A premium fine white flour with added durum wheat.
For making the perfect pasta and delicious pizza dough.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Durum Wheat Semolina Wheat Gluten.
For allergens, including cereals containing gluten, see ingredients in bold
Flour is a raw ingredient and must be cooked or baked before eating.
Suitable for vegetarian's.
|Typical Values per 100g|
|Energy||1444kJ / 340kcal|
|(of which saturates)||<0.1g|
|(of which sugars)||1.4g|